Baked Potato With Spicy Beans And Vegetable
Baked Potato With Spicy Beans And Vegetable

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked potato with spicy beans and vegetable. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

The vegetable stew also makes a great topping over baked sweet potatoes. Stir in chili powder and cumin. Rinse the sweet potatoes, then pierce with a small sharp knife.

Baked Potato With Spicy Beans And Vegetable is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Baked Potato With Spicy Beans And Vegetable is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked potato with spicy beans and vegetable using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Potato With Spicy Beans And Vegetable:
  1. Make ready 4 potato
  2. Get CHILI VEGETABLE
  3. Take 1 cup kidney bean
  4. Make ready 1 cup shimeji mushroom or any optional
  5. Get 1 tbsp garlic
  6. Make ready 1 onion
  7. Take 1 cup Italian plum tomato and juice
  8. Make ready 1/2 cup grated carrot
  9. Prepare 3 tbsp spring onion
  10. Prepare 1 dice chinese sausage or any type optional
  11. Get spice and seasoning
  12. Take 1 tsp pepper
  13. Prepare 1 tbsp light soy sauce
  14. Make ready 1 tsp cumin powder
  15. Take 1 tsp chili powder
  16. Get garnish
  17. Get 1 tsp fine powder parmesan cheese

Streaks of meaty bacon, smoked paprika spice & Worcestershire sauce gives it great flavour. Open them out and spoon in the beans. Sprinkle with chopped chives, if you like. Let us show you how to make a baked sweet potato that's soft and sweet.

Steps to make Baked Potato With Spicy Beans And Vegetable:
  1. Bring a pot of water to a boil then add the whole potato for 20 minute then drain and wrap up in foil bake at 200 C. for another 25 minute till its soft
  2. in pan with oil saute chinese sausage and garlic
  3. add mushroom and tomato and juice
  4. add spice and seasoning mix well then add carrrot and kidney bean with spring onion mix well and off heat
  5. SERVE AS SIDE DISH AS IT OR SLICE BAKED POTATO INTO HALF AND SERVE WITH IT TOP PARMESAN CHEESE

In this recipe it is balanced with spicy black beans and fresh, crunchy slaw. To serve: Arrange the green beans on plates and serve the potatoes garnished with sage and sprinkled with Parmesan. These stuffed potatoes are sure to be a family favorite. The vegetable stew also makes a great topping over baked sweet potatoes. Add in tomatoes, broth and beans.

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