Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, corned beef hash. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Corned beef hash is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Corned beef hash is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have corned beef hash using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Corned beef hash:
- Prepare 1 tin corned beef
- Prepare 6 floury potatoes
- Take Salt and pepper knob butter
- Take Dash milk
- Get 75 g mature cheddar
- Make ready 2 tomatoes
- Prepare Dash Worcestershire sauce
Instructions to make Corned beef hash:
- Boil the potatoes, drain and mash. Add the butter, salt and pepper and mash well.
- Add the tin of corned beef and mix well, empty into a casserole dish.
- Grate the cheese, sprinkle on top of the corned beef hash. Slice the tomatoes and lay on top. Sprinkle over the Worcestershire sauce
- Bake for 30 minutes in the oven
So that is going to wrap it up with this special food corned beef hash recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
