Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot pork and saurekraut. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crock Pot Pork and Saurekraut is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Crock Pot Pork and Saurekraut is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Prepare 2 lb pork roast
  2. Get 27 oz sauerkraut, slightly drained
  3. Get 1 1/4 oz dry onion soup mix
  4. Make ready 2 cup water
  5. Get 1/2 cup light brown sugar, packed
  6. Get 1 sliced apple
  7. Prepare 1/2 cup coarsely cut onion
Instructions to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that is going to wrap this up for this special food crock pot pork and saurekraut recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!