Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jason's pot roast. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jason's Pot roast is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Jason's Pot roast is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have jason's pot roast using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jason's Pot roast:
- Get 7 lb roast
- Prepare 3 can Beer
- Prepare 2 packages Onion soup mix
- Make ready 1 tbsp roasted red pepper and garlic spice
- Prepare 1 medium onion, sliced
- Prepare 8 large mushrooms, sliced
Instructions to make Jason's Pot roast:
- Place roast in a roasting pan that has a tight fitting cover.
- Combine the remaining ingredients in a bowl and mix well. Then pour over the roast. Liquid should be a minimum of 1/4 way up the roast.
- Place roast in a preheated oven at a temperature of 325°F. (Cooking time is 25 mins/pound) Cook for 3 hours and an internal temperature of 130°F.
- Transfer roast to a plater and cover loosely with tinfoil and let rest. For the gravy, Pour all the liquid, mushrooms and onions into a pot and bring to a rolling boil. Add cornstarch according to its directions to achieve desired thickness.
So that is going to wrap this up with this special food jason's pot roast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
