Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, momos (chicken filling). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Momos (Chicken filling) is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Momos (Chicken filling) is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook momos (chicken filling) using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Momos (Chicken filling):
- Prepare 50 g All-Purpose flour
- Prepare 100 g Chicken mince
- Get to taste Salt
- Make ready 1/10 tsp turmeric
- Take 1/2 tsp MSG (Ajino Moto)
- Prepare 1/3 of an onion (finely chopped)
- Make ready 2/4 tsp ginger and garlic paste
- Make ready 1 bunch Chives (finely chopped)
- Get 1/2 tbs Mustard oil
- Make ready 1 cup water
Steps to make Momos (Chicken filling):
- Mix the flour and water and make an elastic dough.
- Mix the rest of the ingredients together for 5 minutes.
- Make the wrappers for the Momos by rolling out the dough very thinly and, by using something circular with a bit sharp edges (~2 inches wide), cut it out. Take the rest dough and continue the same thing.
- Steam the Momos for about 12 minutes.
- Enjoy !! 😉
So that’s going to wrap this up for this exceptional food momos (chicken filling) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
