Roast Pork Tenderloin
Roast Pork Tenderloin

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, roast pork tenderloin. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roast Pork Tenderloin is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Roast Pork Tenderloin is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook roast pork tenderloin using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Roast Pork Tenderloin:
  1. Make ready 1 whole pork tenderloin, take note of the exact weight of your tenderloin
  2. Make ready Seasoning Blend
  3. Prepare 1/2 tablespoon sour cream
  4. Prepare 1/2 tablespoon chili infused olive oil
  5. Prepare 1 teaspoon fresh lemon juice
  6. Get 1/2 teaspoon lemon pepper
  7. Prepare 1 teaspoon sriracha seasoned salt
  8. Take 1/4 teaspoon cracked black pepper
  9. Prepare 1/4 teaspoon each, dryed thyme, sage and oregano
  10. Prepare 1 tablespoon fresh grated romano cheese
  11. Make ready 1/4 teaspoon dry mustard powder
Steps to make Roast Pork Tenderloin:
  1. Preheat oven to 500. Have pork at room temoerature. Line baking pan large enogh to hold or pork with foil. Spray foil with non stick spray
  2. Combine all seasoning in a bowl
  3. Brush pork all over with seasoning
  4. Roast exactly 6 minutes for each pound of mest. Turn oven off, Do Not Open oven and let pork sit in closed oven 45 minutes. Remove from oven, cover for 10 minutes.. The internal temperature will be 140 to 145, very juicy and tender.

So that’s going to wrap this up with this exceptional food roast pork tenderloin recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!