Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, crock pot pork and saurekraut. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Crock Pot Pork and Saurekraut is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Make ready 2 lb pork roast
  2. Take 27 oz sauerkraut, slightly drained
  3. Prepare 1 1/4 oz dry onion soup mix
  4. Make ready 2 cup water
  5. Take 1/2 cup light brown sugar, packed
  6. Make ready 1 sliced apple
  7. Prepare 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that is going to wrap this up with this exceptional food crock pot pork and saurekraut recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!