Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, japanese nagaimo potato bake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Japanese Nagaimo Potato Bake is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Japanese Nagaimo Potato Bake is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook japanese nagaimo potato bake using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese Nagaimo Potato Bake:
- Get 10 cm Nagaimo Potato
- Take Sesame oil
- Prepare Nori flakes
Steps to make Japanese Nagaimo Potato Bake:
- Peel the skin of potatoes. And shred with box shredder.
- Bake with sesame oil.
- Turn over and bake till good colour.
- Put some nori flakes and sprinkle soy sauce
So that’s going to wrap this up for this special food japanese nagaimo potato bake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
