Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, nonna's crock pot cross rib roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Nonna's Crock Pot Cross Rib Roast is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Nonna's Crock Pot Cross Rib Roast is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have nonna's crock pot cross rib roast using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Nonna's Crock Pot Cross Rib Roast:
- Take Cross Rib Roast
- Make ready Condensed cream of mushroom soup
- Make ready Chopped onion
- Prepare Chopped garlic
- Take Club House Garlic plus, more or less as you prefer
- Make ready Salt and pepper
- Get Water
Instructions to make Nonna's Crock Pot Cross Rib Roast:
- Rub roast with salt and pepper all over. In a frying pan, add 1 or 2 tablespoons of olive oil, fry onion and garlic till onion is opaque. Add roast and brown on all sides. Remove from frying pan and place onion, garlic and roast in a 5 or 6 quart crock pot. Do not turn on yet. Add 2 cans cream of mushroom soup, 2 tablespoons of garlic plus, pepper to taste and 2/3 cups of water in a mixing bowl. Mix together until smooth. Add all I too of roast, place lid on crock pot and cook on low for 7 hrs.
- Serve with your choice of parogis, potatoes, rice or noodles and vegetables.
So that’s going to wrap it up with this special food nonna's crock pot cross rib roast recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
