Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pork tacos. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pork Tacos is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Pork Tacos is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have pork tacos using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pork Tacos:
- Take 1 lb. Leftover pork roast, diced into small bite sized pieces
- Make ready Taco kit with 10 hard shell tacos (or soft shell, if that’s your preference)
- Get Taco seasoning from taco kit
- Take 2/3 cup water
- Make ready Toppings:
- Take Bowl shredded lettuce
- Get Bowl diced tomatoes
- Take Bowl sour cream
- Get Bowl chopped scallions
- Make ready Bowl chopped jalapeños
- Prepare Bowl salsa
- Make ready Bowl shredded cheddar cheese
Steps to make Pork Tacos:
- Dice your leftover pork roast into bite size pieces and heat in a skillet on medium-high heat.
- Once heated, add taco seasoning packet and water, as instructed on the taco kit, and simmer for about 4 minutes.
- Preheat oven to 325 and place taco shells on a baking sheet. Heat in the oven for about 6-7 minutes, until shells are crisp.
- Lay out all of your toppings for taco building.
- I serve my tacos with Spanish rice. Enjoy!!
So that’s going to wrap it up with this exceptional food pork tacos recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
