Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free
Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we must first prepare a few components. You can have vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:
  1. Make ready 3 medium sized sweet potatoes
  2. Get 2 tbsp sunflower spread
  3. Get 3 tbsp honey or agave nectar
  4. Prepare grated zest of a whole orange
  5. Take 2 tbsp orange juice
Instructions to make Vickys Orange-Honeyed Sweet Potatoes, Gluten, Dairy, Soy & Egg-Free:
  1. Peel the sweet potatoes and slice them thinly
  2. Melt the sunflower spread / butter in a frying pan and add the sweet potato slices
  3. Cover and cook for around 8 minutes over a medium heat, turning a few times during cooking until slightly golden. You may need to do this in 2 batches
  4. Mix the honey / agave nectar, orange zest and juice together then pour over the potato slices
  5. Turn so both sides are glazed then serve

So that’s going to wrap it up with this exceptional food vickys orange-honeyed sweet potatoes, gluten, dairy, soy & egg-free recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!