Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, slow cooker pot roast. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Slow Cooker Pot Roast is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Slow Cooker Pot Roast is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pot roast using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Pot Roast:
- Take chuck roast
- Get beef broth
- Prepare onion soup mix
- Get carrots, cut into 2 inch pieces
- Make ready chopped onion
- Take celery stalks, chopped
- Get garlic, chopped
- Get bay leaves
- Prepare yukon gold potatoes, cut into 2 inch pieces
- Get salt and pepper
Steps to make Slow Cooker Pot Roast:
- Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
- Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
- Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.
So that’s going to wrap it up with this exceptional food slow cooker pot roast recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
