Cheesy Potato Bake
Cheesy Potato Bake

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy potato bake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Potato Bake is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Cheesy Potato Bake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook cheesy potato bake using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Potato Bake:
  1. Make ready 4-5 Large Potatoes *about 1kg, peeled, sliced 2-3mm thick
  2. Take 1/2 cup Cream
  3. Make ready 20 g Butter *cut into small cubes
  4. Prepare 1 cup Tasty Cheese *shredded, about 100g
  5. Get Salt & Pepper
  6. Take 1 tablespoon Parsley *finely chopped
  7. Prepare Extra Butter OR Oil to grease the baking dish
Instructions to make Cheesy Potato Bake:
  1. Preheat oven to 180°C. Grease a baking dish with a small amount of Butter OR Oil.
  2. Arrange half of the sliced Potatoes in the prepared baking dish, overlapping slightly. Sprinkle with Salt and Pepper. Scatter half of the cubed Butter.
  3. Arrange the remaining Potatoes neatly this time, and press down into the dish. Sprinkle Salt & Pepper, then cubed Butter.
  4. Pour over Cream, then cover with aluminium foil and bake for 30 to 40 minutes.
  5. Remove the foil, cover with the shredded Tasty Cheese, and bake for further 30 to 40 minutes or until potatoes are tender and top is golden.
  6. Sprinkle with the finely chopped parsley and serve.

So that is going to wrap this up for this special food cheesy potato bake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!