Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, crispy potato balls. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crispy Potato Balls is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Crispy Potato Balls is something which I’ve loved my entire life.
Crispy on the outside and soft on the inside, these potato balls are just what you need to satisfy your taste buds. This recipe is my younger sister Kumkum's recipe, and I am so glad to be sharing it today.. Crispy Potato Balls Crispy Aloo kay Balls Recipe in Urdu Hindi Potato Balls Recipe by Natalia's Kitchen FRIED POTATO BALLS - Tasty and Easy Food Recipes For Dinner to make at Home Crispy.
To begin with this particular recipe, we must prepare a few components. You can have crispy potato balls using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Potato Balls:
- Make ready 4 medium potatoes
- Take 1 onion
- Prepare 1 tbsp ginger paste
- Make ready 3-4 green chillies
- Make ready 1/4 tsp red chilli powder
- Get 1/4 tsp garam masala powder
- Get 1 tbsp chopped coriander leaves
- Make ready 1 cup bread crumbs
- Take 1/2 cup refined oil
- Prepare 2 tbsp corn flour
- Prepare 1 tbsp flour/maida
- Make ready To taste salt and sugar
Add mashed potatoes and mix well. A while back I made chicken and sweet potato patties and they were amazingly delicious. So, I wanted to remix the recipe. These crispy baked mashed cauliflower balls are a healthier version of mashed potato balls.
Instructions to make Crispy Potato Balls:
- Quarter potatoes and steam or boil them.Mash when cool.Add red chilli powder,garam masala,salt and sugar to taste,ginger paste and mash well.Heat 2 tbsp oil in a wok and fry finely chopped onion.When transparent,add chopped green chillies and lightly fry.Then add the mashed potato and chopped coriander and fry golden brown.Set aside to cool.
- Make a light batter with cornflour and maida. Make small balls out of the fried mashed potato.Dip the balls in batter and roll in bread crumbs.
- Set aside in fridge for an hour.Heat oil and fry balls in batches.Serve with hot and sweet tomato sauce.
They make a great appetizer or side dish. With Thanksgiving right around the corner, I'm starting to test out. Fried Mashed Potato Balls are cheesy, crispy fried mashed potatoes packed with bacon and green onion. These are fried mashed potatoes at their best, perfect as appetizers for parties. Learn how to prepare this Crispy Potato Balls recipe like a pro.
So that is going to wrap it up with this exceptional food crispy potato balls recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
