Yummy Baked Oatmeal Muffins
Yummy Baked Oatmeal Muffins

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, yummy baked oatmeal muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches. I love that they can sit in the fridge and still taste great a few days later—and that they're packed with enough nutrition that they're a good quick meal option. These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast.

Yummy Baked Oatmeal Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Yummy Baked Oatmeal Muffins is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have yummy baked oatmeal muffins using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yummy Baked Oatmeal Muffins:
  1. Take 2 eggs
  2. Prepare 1 Cup packed light brown sugar
  3. Make ready 1/2 Cup unsweetened applesauce
  4. Take 1/4 Cup crushed pineapple
  5. Take 1/4 Cup shredded carrot
  6. Take 2 1/4 Cup Unsweetened Almond Milk
  7. Take 4 Tbsp Chia seeds
  8. Get 2 tsp vanilla extract
  9. Prepare 1/2 tsp salt
  10. Make ready 1 Tbsp ground cinnamon
  11. Make ready 3 Cups Old fashioned oats
  12. Get 2 tsp baking powder

Hi Aarthi, Thanks for sharing this yummy and healthy muffin post. Could you please specify the temperature at which it needs to be baked. Recipe for tasty and tender Banana Oatmeal Muffins. By now, I am sure many of you know that I LOVE muffins.

Instructions to make Yummy Baked Oatmeal Muffins:
  1. Preheat oven to 350°. Line a muffin tin with paper or foil muffin liners. In a large bowl, whisk eggs and brown sugar until sugar is dissolved.
  2. Add applesauce, pineapple, carrot, milk, vanilla, chia seeds, salt and cinnamon.
  3. Whisk well until combined. Stir in oats and baking powder. Let sit for 20 to 30 minutes to allow oats to absorb most of the liquid.
  4. Fill muffin cups with 1/3 cup oat mixture each. And favorite toppings, pushing down into the mixture with your fingers.hi
  5. Bake 30 minutes or until firm and browned on top. Let cool for five minutes before eating. Can be stored in an airtight container for up to a week or frozen for later use.

I love baking them and unfortunately, I also love eating them! This past weekend, my sister, a friend and I were having a big multi-family garage/yard sale at my place. These baked oatmeal muffins are a good answer. Inspired by the popularity of baked oatmeal, this recipe takes it one step further by baking them in individual muffin tins. Make these oatmeal muffins for a filling, portable breakfast and freeze leftovers to pull out for another day.

So that is going to wrap it up for this exceptional food yummy baked oatmeal muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!