Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot pork and saurekraut. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crock Pot Pork and Saurekraut is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Crock Pot Pork and Saurekraut is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Pork and Saurekraut:
- Take 2 lb pork roast
- Get 27 oz sauerkraut, slightly drained
- Take 1 1/4 oz dry onion soup mix
- Take 2 cup water
- Prepare 1/2 cup light brown sugar, packed
- Prepare 1 sliced apple
- Prepare 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
- Place pork in crock pot
- Pour sauerkraut and sliced apples over pork
- Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
- Pour the water over everything
- Cook on low for 8-12 hours depending on how tender you prefer the meat
- Serve over mashed potatoes and corn
So that is going to wrap it up for this special food crock pot pork and saurekraut recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
