Loaded Mashed Potatoes
Loaded Mashed Potatoes

Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, loaded mashed potatoes. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Loaded Mashed Potatoes is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Loaded Mashed Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

Loaded Mashed Potatoes from Delish.com are perfect mashed potatoes. Just like your favorite baked potato these mashed potatoes are are completely loaded with everything delicious. This is probably the most decadent and delicious mashed potato recipe you will ever try!

To begin with this particular recipe, we must prepare a few components. You can have loaded mashed potatoes using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Mashed Potatoes:
  1. Get 6 lbs Red Potatoes
  2. Take 3 Sticks Butter
  3. Get 3/4 Cup Fresh Minced Chives
  4. Take 2 Cups Sour Cream
  5. Get 1-1/2 Cups Whole Milk
  6. Get 8 Strips Pre-Cooked Bacon
  7. Take 1/2 Cup Shredded Cheddar
  8. Make ready 2 Tbsp Garlic Powder
  9. Get 2 Tbsp Salt
  10. Prepare 1 Tbsp Pepper

When you make mashed potatoes, or order them from a restaurant, what flavors do you like in them? Garlic and herb, sour cream, plain? My personal favorite is a loaded mashed potato. With flavors of a loaded baked potato, these loaded mashed potatoes will rock your side dish I love potatoes, don't you?

Steps to make Loaded Mashed Potatoes:
  1. Peel Potatoes and put in extra large stock pot
  2. Fill pot with water up to 2 inches above potatoes
  3. Bring water to boil and boil potatoes for 25-30 minutes
  4. Strain water and put potatoes into extra large mixing bowl and mash with potato masher
  5. Cut butter into potatoes and continue mashing until butter has melted and combined
  6. Pour in milk and mix with masher
  7. Use hand mixer to blend potatoes smooth
  8. Add Sour Cream and Chives and mix with hand mixer
  9. Add Salt, Pepper and Garlic Powder and mix with hand mixer
  10. Transfer contents to large casserole dish
  11. Chop bacon slices and top potatoes with Cheese then bacon
  12. Bake casserole at 350 for 15-20 minutes
  13. Allow to cool before serving

I grew up in the age of dinner meant three things on your plate: Meat, Vegetable. Recipe by pies and cakes and. Not something for the calorie conscious! I've used instant potatoes, but of course fresh is best. Growing up, I ate mashed potatoes every single Sunday.

So that is going to wrap this up with this special food loaded mashed potatoes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!