Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, oven pot roast. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Oven Pot Roast is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Oven Pot Roast is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook oven pot roast using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oven Pot Roast:
- Prepare 3 or 4 pound roast
- Make ready 6 to 8 potatoes ( any kind is fine)
- Get 2 bags baby carrots
- Make ready 2 cup water
- Prepare 1 large onion
- Make ready 1 Meat tenderizer
- Take 1 Garlic powder
- Make ready 1 Parsley flakes
- Make ready 1 Salt & pepper
- Take 1 Roaster pan
Steps to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that’s going to wrap this up with this exceptional food oven pot roast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
