Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, vegan whole wheat chocolate chip cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Vegan Whole Wheat Chocolate Chip Cookies is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Prepare Dry
- Prepare 2 cup whole wheat flour
- Get 1/2 cup vegan sugar
- Take 3 tbsp ground flax seed
- Prepare 3 tsp baking powder
- Take 1 tsp salt
- Prepare Wet
- Make ready 1/4 cup water
- Prepare 1/3 cup applesauce
- Make ready 1/3 cup vegetable oil
- Make ready 1 tsp apple cider vinegar
- Take Chocolate Chips
- Prepare 1/2 10 oz. bag of vegan chocolate chips
Instructions to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
So that is going to wrap it up for this exceptional food vegan whole wheat chocolate chip cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
