Apple Pie
Apple Pie

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!

Apple Pie is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Apple Pie is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have apple pie using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie:
  1. Prepare 2 can Apple Pie Filling
  2. Make ready 1 tbsp cinnamon
  3. Make ready 2 tbsp margarine
  4. Prepare 2 tbsp granulated sugar
  5. Take 2 1/2 cup all-purpose flour
  6. Take 1/2 cup shortening
  7. Prepare 1/4 cup unsalted butter
  8. Prepare 4 tbsp cold water
  9. Get 1/4 margarine

Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. This recipe guarantees pie with perfectly cooked (not mushy) apples surrounded by a thickened and gently spiced sauce all baked inside a flaky, golden brown crust. This is absolutely the best homemade apple pie you'll ever make!

Instructions to make Apple Pie:
  1. In a small saucepan on low heat combine the apple pie filling, cinnamon, sugar and 2 tbsp margarine.
  2. In a mixing bowl combine 1/4 c. Margarine, 1/4 c. Butter and 1/2 c. Shortening until blended evenly
  3. Mix in flour an water 1 tbsp at a time (do not over knead)
  4. Split dough into 2 portions and roll flat. Using shortening to grease the pie dish lay the first crust in the dish.
  5. Once the apples are tender pour the filling into bottom pie crust
  6. Using a pizza cutter or knife cut strips in the second pie crust and lay them on top to create the lattice look.
  7. Sprinkle the top with butter, cinnamon, and sugar and bake at 450 for 40-45 minutes.

It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. The only apple pie recipe you'll ever need This apple pie recipe is really super simple and totally delicious. It is - in fact - the only thing you need to make. If you can find flour that is.

So that is going to wrap it up for this special food apple pie recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!