Crockpot Venison pot roast
Crockpot Venison pot roast

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crockpot venison pot roast. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crockpot Venison pot roast is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Venison pot roast is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Venison pot roast:
  1. Make ready 6 medium red potatoes,cut into half,then into quarters (skin on)
  2. Get 4 slice carrots
  3. Take 1 medium onion sliced in strips
  4. Get 2 clove garlic chopped
  5. Make ready 2 beef boullion cubes
  6. Prepare 1/2 cup ketchup
  7. Get 1 envelope onion soup mix
  8. Prepare 1/2 cup water
  9. Take 1 1/2 lb venison stew meat (frozen)
  10. Prepare 1 1/2 tsp Worcester sauce
  11. Get 1 1/2 tbsp steak sauce
Instructions to make Crockpot Venison pot roast:
  1. Add all ingredients in order
  2. Cook on high 4 hours,stirring along the way.

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