Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- Make ready 1/3 c. Sweet white rice flour
- Get 1/3 c. Stone ground white rice flour
- Make ready 1/4 c. Brown rice flour
- Make ready 2 TBSP tapioca flour
- Get 2 TBSP coconut flour
- Prepare 1 tsp baking powder
- Take 1/8 tsp baking soda
- Prepare Pinch salt
- Take 2 TBSP extra virgin olive oil
- Prepare 1 tsp apple cider vinegar with mother
- Get 1/4 c. Pure Maple syrup
- Get Caviar from 1/2 a vanilla bean
- Get 1 c. Hemp milk
- Get as needed Water for thinning
- Prepare as needed Coconut oil for frying
Steps to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- In a medium bowl whisk the dry ingredients together and in a smaller bowl whisk together the wet ingredients, except for the water and coconut oil.
- Mix the wet into the dry and add water to thin if needed until mixture is the texture of loose yoghurt.
- Pour batter into circles in medium frying pan greased with coconut oil over medium heat. Will yield 8 when using a 1/4c measure. Heat 2 min flip and heat another 1.5 min until golden.
- Recipe doubles nicely by doubling every ingredient.
So that is going to wrap this up for this exceptional food ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
