"Melt in Your Mouth" Pulled Pork Roast
"Melt in Your Mouth" Pulled Pork Roast

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, "melt in your mouth" pulled pork roast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

"Melt in Your Mouth" Pulled Pork Roast is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. "Melt in Your Mouth" Pulled Pork Roast is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook "melt in your mouth" pulled pork roast using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make "Melt in Your Mouth" Pulled Pork Roast:
  1. Make ready 2 lb boneless pork roast
  2. Prepare 1 tbsp yellow mustard
  3. Make ready 2 tbsp your favorite barbecue seasoning
  4. Take 1/2 cup water
  5. Get 3 tbsp dark or light brown sugar
  6. Make ready 2 tbsp ketchup
  7. Prepare 1 tbsp worcestershire sauce
Steps to make "Melt in Your Mouth" Pulled Pork Roast:
  1. Coat pork roast with yellow mustard and then all over with your BBQ seasoning. (You can do this the night before if you'd like) (shown is what I used but any BBQ seasoning of your choice will do)
  2. Add water to crockpot and then pork roast. Cook on high for 4-5 hrs. Mine was literally falling apart in 4 hrs. Shred well with two forks.
  3. Add remaining ingredients and mix in well. Turn crock pot to low and cook another hour. Serve with crusty rolls(our favorite way) or serve over buttered rice.

So that’s going to wrap it up for this exceptional food "melt in your mouth" pulled pork roast recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!