Applesauce Turkey Meatloaf
Applesauce Turkey Meatloaf

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, applesauce turkey meatloaf. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Applesauce Turkey Meatloaf is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Applesauce Turkey Meatloaf is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook applesauce turkey meatloaf using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Applesauce Turkey Meatloaf:
  1. Get 1 1/2 lb ground turkey
  2. Prepare 3/4 cup applesauce
  3. Get 1/2 cup bread crumbs
  4. Prepare 1/2 cup onion, diced (approx 1 small onion)
  5. Prepare 2 eggs, beaten
  6. Prepare 1 tbsp parsley
  7. Get 1/2 tsp salt
  8. Prepare 1/4 cup ketchup
  9. Make ready 1/4 cup brown sugar
  10. Make ready 2 tbsp dijon mustard
Instructions to make Applesauce Turkey Meatloaf:
  1. Preheat oven to 350°
  2. Lightly grease/spray baking dish. You can use a loaf pan or a 13x9 (Use the 13x9 if you're going to shape the loaf by hand)
  3. In a large bowl - combine the turkey, applesauce, bread crumbs, onion, eggs, salt and parsley. Mix well.
  4. Spoon meat mixture into a loaf pan or baking dish.
  5. In a small bowl - mix ketchup, brown sugar and dijon mustard. Spread mixture over meatloaf - you may have a bit left over.
  6. Bake 1 hour. Let it cool a few minutes before cutting. Enjoy : )

So that is going to wrap it up for this exceptional food applesauce turkey meatloaf recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!