Herb and garlic crusted beef rib roast
Herb and garlic crusted beef rib roast

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, herb and garlic crusted beef rib roast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Herb and garlic crusted beef rib roast is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Herb and garlic crusted beef rib roast is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have herb and garlic crusted beef rib roast using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Herb and garlic crusted beef rib roast:
  1. Make ready 1 Beef rib roast, small end (3-4 bones)
  2. Prepare 2 tsp dry basil
  3. Take 2 tsp dry thyme
  4. Prepare 1 tsp salt
  5. Take 1 tsp garlic powder
  6. Take 1/4 tsp black pepper
Instructions to make Herb and garlic crusted beef rib roast:
  1. Rub with spices and refrig 24 hrs.
  2. Let sit on counter for 2-3 hrs to come to room temperature.
  3. Heat oven to 350°F. Line shallow pan with foil.
  4. Place beef fat side up in pan. Insert meat thermometer.
  5. Roast 1 hr 45 minutes or up to 135°F. Remove from oven. Let sit covered in foil until temp rises to 145°F.
  6. Remove to carving board; slice.

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