Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pickle melon. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Pickle Melon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Pickle Melon is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have pickle melon using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pickle Melon:
- Take 1 medium Honeydew Melon
- Prepare 2 cups granulated sugar
- Take 3/4 cup with vinegar/ Apple vinegar
- Prepare 1 cup spring water/ filtered water
- Prepare 1 tbsp Sea salt
- Get 1 pcs fresh Chilli cayenne or 1 tbsp of chilli flakes
- Make ready 3 fresh mint
Instructions to make Pickle Melon:
- Sanitize the 3 jar and lid in hot boiling water for couple minute and drain until dry..
- Cut the melon into half and I'm using small cut boller.. Put the cut melon to the jar and adding fresh mint into each jar..
- In the small saucepan combine sugar, water, salt and vinegar.. Put in the heat until all combine and boil.. next adding fresh slice chilli cayenne, boil again for few minute and turn of the heat
- Pour into each jar don't put until full just leave 3 cm or 1 inch on top the jar.. wait until little more cool and put the lid on..
- The jar in normal temperature cam be preserve for at least 6 month.. until you have and open the jar store in the fridge..
So that is going to wrap this up for this special food pickle melon recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
