Bakso Tahu (steamed tofu & chicken dumplings)
Bakso Tahu (steamed tofu & chicken dumplings)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, bakso tahu (steamed tofu & chicken dumplings). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bakso Tahu (steamed tofu & chicken dumplings) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Bakso Tahu (steamed tofu & chicken dumplings) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bakso Tahu (steamed tofu & chicken dumplings):
  1. Take 2-3 fresh tofu (uncut)
  2. Take Oil to deep fried
  3. Take To make the dumpling mixture
  4. Take 500 gr minced chicken
  5. Take 2 eggs
  6. Make ready 200 gr tapioca flour
  7. Get 3 tbs oyster sauce
  8. Prepare 5 cloves garlic (grind)
  9. Get 100 gr sliced Scallions / spring onions
  10. Make ready 1 tsp pepper
  11. Prepare Peanut sauce ingredients
  12. Prepare 100 gr peanut
  13. Take 8 cloves shallot
  14. Take 3 cloves garlic
  15. Make ready 2 tbs Tamarind water
  16. Make ready 8 pcs red chilli
  17. Prepare 50 ml water
  18. Take Salt & pepper
Steps to make Bakso Tahu (steamed tofu & chicken dumplings):
  1. Cut tofu into triangle shape, approximately 12-16pcs each, then set aside
  2. In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions
  3. Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well
  4. Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished
  5. Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked
  6. Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil
  7. Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!

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