Jenny's Crock Pot Pork Roast
Jenny's Crock Pot Pork Roast

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jenny's crock pot pork roast. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Jenny's Crock Pot Pork Roast is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Jenny's Crock Pot Pork Roast is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Crock Pot Pork Roast:
  1. Prepare 2 1/2 lb Pork Tenderloin
  2. Make ready 12 oz Carrots (Peeled and cut into 2 to 3 in. pieces)
  3. Take 32 oz Gold or New Potatoes (Quartered)
  4. Prepare 12 oz Onion (Red or Yellow)
  5. Prepare 7 grams Lipton Onion Soup Mix (1 Packet)
  6. Prepare 4 tsp Chicken Bouillon
  7. Get 1 medium Bay Leaf
  8. Get 1 dash Thyme
  9. Make ready 3 clove Garlic (Minced)
  10. Prepare 6 cup Water (Filtered)
  11. Take 2 tbsp Olive Oil
  12. Get 1 tsp Garlic Powder
  13. Prepare 1 tsp Dried Parsley
  14. Make ready 1 tsp Salt
  15. Prepare 1 tsp Black Pepper
Instructions to make Jenny's Crock Pot Pork Roast:
  1. Wash and prepare vegetables. Set aside.
  2. Preheat Olive Oil in a non-stick skillet to Medium/High heat.
  3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
  4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
  5. Place Tenderloin into a large Crock Pot.
  6. Layer the Vegetables over the Pork.
  7. Sprinkle Lipton Onion Soup Mix over the Vegetables.
  8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
  9. Pour the 6 cups of Water in Crock Pot, and cover.
  10. Cook for 8 to 10 hours.
  11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.

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