Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, slow cooker chuck roast. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Slow Cooker Chuck Roast is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Slow Cooker Chuck Roast is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chuck Roast:
- Prepare 3 lb Bonless Chuck Roast
- Make ready 2 tsp Salt
- Get 1 tbsp Whole Black Peppercorns
- Get 1 tbsp Dried Tarragon
- Get 10 Fresh Sage Leaves
- Get 1/4 White Onion (Diced)
- Prepare 3 tbsp Unsalted Butter
- Prepare 1/4 cup Worcestershire Sauce
Instructions to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that’s going to wrap this up for this exceptional food slow cooker chuck roast recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
