Crockpot Venison pot roast
Crockpot Venison pot roast

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, crockpot venison pot roast. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Crockpot Venison pot roast is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Crockpot Venison pot roast is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Venison pot roast:
  1. Prepare 6 medium red potatoes,cut into half,then into quarters (skin on)
  2. Make ready 4 slice carrots
  3. Take 1 medium onion sliced in strips
  4. Make ready 2 clove garlic chopped
  5. Make ready 2 beef boullion cubes
  6. Take 1/2 cup ketchup
  7. Take 1 envelope onion soup mix
  8. Get 1/2 cup water
  9. Make ready 1 1/2 lb venison stew meat (frozen)
  10. Make ready 1 1/2 tsp Worcester sauce
  11. Prepare 1 1/2 tbsp steak sauce
Steps to make Crockpot Venison pot roast:
  1. Add all ingredients in order
  2. Cook on high 4 hours,stirring along the way.

So that is going to wrap this up for this exceptional food crockpot venison pot roast recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!