Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crockpot italian beef. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crockpot Italian Beef is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Crockpot Italian Beef is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Italian Beef:
- Prepare Beef roast, I used a sirloin cut
- Take Garlic, the entire bulb cut into slivers
- Get Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap this up with this exceptional food crockpot italian beef recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
