Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sweet chilli chicken thighs & baked sweet potato halfs. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have sweet chilli chicken thighs & baked sweet potato halfs using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Make ready 2 sweet potatoes halfed
- Get 1 packet chicken legs
- Prepare 6 tbsp sweet chilli sauce
- Make ready pinch corriander herd
- Prepare pinch garlic granules
- Take pinch salt
- Get pinch pepper
Instructions to make Sweet Chilli Chicken Thighs & Baked Sweet Potato Halfs:
- Lay chicken legs out on a baking tray, brush over each leg with the chilli sauce all over then add the herbs after
- After half raw sweet potatoes, add garlic, pepper, salt and corriander
- Bake in the oven at 250c until chicken is browned and crispy and cooked through, and baked sweet potatoes are soft and crispy!
So that is going to wrap this up for this special food sweet chilli chicken thighs & baked sweet potato halfs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
