Gluten and dairy-free banana chocolate chip cookies
Gluten and dairy-free banana chocolate chip cookies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gluten and dairy-free banana chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Gluten and dairy-free banana chocolate chip cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Gluten and dairy-free banana chocolate chip cookies is something that I’ve loved my whole life. They are nice and they look fantastic.

I've also included a dairy-free option to the recipe. Myself, my husband and my youngest son are also dairy-free. So if you are both gluten-free and dairy-free you to can enjoy these banana bread cookies, These gluten-free banana bread cookies are a regular treat around our house.

To get started with this recipe, we must first prepare a few ingredients. You can have gluten and dairy-free banana chocolate chip cookies using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Gluten and dairy-free banana chocolate chip cookies:
  1. Prepare 3 Bananas
  2. Get 1/3 cup Applesauce
  3. Prepare 1/4 cup Soy milk
  4. Get 1 tsp Vanilla extract
  5. Make ready 1 tsp Ground cinnamon
  6. Prepare 1/2 cup Dairy-free chocolate chips
  7. Prepare 2 cup Gluten-free oats

If you're new to plant-based or egg-free baking, check out our Beginner's Guide to Plant-Based Baked Goods for tons of tips, methods, and. Gluten Free Breakfast Cookies: yummy & soft gluten free banana oatmeal breakfast cookies. EASY healthy breakfast cookies, packed with chocolate & chewy oats! Have you ever been on a super, super long road trip and gone nearly nuts with hunger?

Instructions to make Gluten and dairy-free banana chocolate chip cookies:
  1. Pre-heat the oven to 350° Fahrenheit
  2. Smash bananas until all chunks are gone and you are left with a smooth consistency
  3. Add wet ingredients to crushed bananas first
  4. Add the dry ingredients
  5. Mix the mixture until oats and chocolate chips are evenly coated
  6. Use an ice cream scoop or spoon to scoop batter onto cooking sheet, spread out about two inches from one another
  7. Bake for 20 minutes
  8. Wait 10 minutes for the cookies to harden a little
  9. Move cookies into container to store in the fridge (no preservatives, and they taste better refrigerated)

These cookies are not only gluten, dairy and refined sugar free but they also contain no xantham gum. If you are looking for Gluten Free Chocolate Chip Cookies without Xantham Gum then these cookies are for you! I have kept these cookies xantham gum free as xantham gum can cause digestive issues in some people among other symptoms. These dairy-free chocolate chip cookies are so delicious, no one will guess they're gluten-free too! Quick and easy to make and sweetened with coconut sugar; this favorite recipe gets two thumbs up from kids and adults alike!

So that is going to wrap it up for this exceptional food gluten and dairy-free banana chocolate chip cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!