Hearty Beef Stroganoff (crock pot)
Hearty Beef Stroganoff (crock pot)

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, hearty beef stroganoff (crock pot). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hearty Beef Stroganoff (crock pot) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Hearty Beef Stroganoff (crock pot) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook hearty beef stroganoff (crock pot) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hearty Beef Stroganoff (crock pot):
  1. Prepare 1-1/2 lb beef rump roast, trimmed and thinly sliced into 2-inch strips
  2. Prepare 1-1/2 tsp black pepper
  3. Make ready 1/2 tsp sea salt
  4. Prepare 2 tsp safflower oil
  5. Take 1 yellow onion, thinly sliced
  6. Prepare 2 cloves garlic, minced
  7. Take 1/2 c dry white wine
  8. Get 3/4 c low-sodium beef broth
  9. Get 3 T white whole-wheat flour
  10. Take 2 T Worcester sauce
  11. Take 8 oz white mushrooms, sliced
  12. Make ready 2 bay leaves
  13. Take 1 piece star anise
  14. Take 1/2 c sour cream
Steps to make Hearty Beef Stroganoff (crock pot):
  1. Season beef with salt and pepper, tossing to coat. In skillet, heat oil. Lightly brown meat in batches, transferring to crock pot when done.
  2. In same skillet, add onion and cook until softened. Stir in garlic. Transfer to crock pot. Reduce heat and add wine, stirring to scrape up browned bits.
  3. In small bowl, combine 1/4 c broth and flour until there are no lumps. Add to skillet with remaining broth and Worcester sauce. Stir constantly until slightly thickened. Add to crock pot.
  4. Add mushrooms, bay leaves and anise to crock pot.
  5. Cover crock pot and cook 4 hours on high. To serve, remove bay leaves and anise. Mix in sour cream.

So that is going to wrap it up for this special food hearty beef stroganoff (crock pot) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!