Potato Bhajji
Potato Bhajji

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato bhajji. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Potato Bhajji is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Potato Bhajji is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook potato bhajji using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Potato Bhajji:
  1. Take 1 sliced potato
  2. Make ready 1 cup Gram flour
  3. Take 1/4 cup Rice flour
  4. Prepare To Taste Salt
  5. Prepare 1 tsp chilli powder
  6. Make ready Pinch bicarbonate soda
Instructions to make Potato Bhajji:
  1. Mix all dry ingredients and sieve
  2. Mix water to make batter to the consistency shown in the photo. Mix well until lumps free
  3. Slice the potatoes thinly and dip it in batter and coat lightly but not much and deep fry in oil. Serve with coconut chutney. Yummmm!!

So that is going to wrap it up for this exceptional food potato bhajji recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!