Pork Pot Roast
Pork Pot Roast

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pork pot roast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork Pot Roast is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Pork Pot Roast is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Pork Pot Roast:
  1. Get Browning
  2. Prepare 2 1/2 lb Pork Roast
  3. Prepare 2 tbsp vegetable oil
  4. Take Sea Salt
  5. Prepare ground black pepper
  6. Prepare Baste
  7. Make ready 1 cup hot water
  8. Get 1 envelope Lipton Onion Soup (dry)
  9. Prepare Fixins
  10. Get 2 each Celery Stalks, chopped
  11. Get 2 medium yellow onions, sliced
  12. Make ready 1/2 lb Baby carrots
  13. Make ready 4 medium Yukon gold potato, diced
  14. Make ready 2 tbsp minced garlic
  15. Make ready Seasonings
  16. Prepare Italian seasoning
  17. Take smoked paprika
Instructions to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that is going to wrap it up for this special food pork pot roast recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!