Smoked Apple Pie
Smoked Apple Pie

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smoked apple pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Smoked Apple Pie is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Smoked Apple Pie is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Apple Pie:
  1. Take 1 frozen pie Crust
  2. Make ready 1 can apple pie filling
  3. Prepare 1 can already pie crust (for the top)
  4. Take For the smoker
  5. Make ready Apple juice
  6. Take Apple wood chips
Instructions to make Smoked Apple Pie:
  1. Let the frozen pie shell sit out and come to room temp
  2. Set something up with apple juice and apple wood chip set at 250
  3. Smoke room temp pie shell for 10 mins to set some of the moisture out of it
  4. Add pie fill to pie shell and sprinkle with nutmeg
  5. Roll out the ready pie shell and cut in strips
  6. Take strips and place on top of pie filling
  7. Smoke pie for 2 hrs on 250
  8. Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)

So that is going to wrap it up for this exceptional food smoked apple pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!