Home made wonton soup with fresh bok choy
Home made wonton soup with fresh bok choy

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, home made wonton soup with fresh bok choy. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Home made wonton soup with fresh bok choy is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Home made wonton soup with fresh bok choy is something that I have loved my entire life. They’re fine and they look fantastic.

These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. Nutrition per serving, with bok choy, no noodles. Home » Fresh and Healthy » Paleo Chicken "Wonton" Soup with Bok Choy.

To begin with this particular recipe, we must prepare a few components. You can cook home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Home made wonton soup with fresh bok choy:
  1. Prepare 100 g white flour
  2. Take 1 egg
  3. Get Pinch salt
  4. Get 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
  5. Take 1 fresh bok choy
  6. Make ready 1 veggie soup square

Making your own homemade wontons is pretty easy and you can make a large batch and freeze them for whenever you're in the mood for Vegetables are often added, like bok choy. Noodles can be added to make wonton noodle soup. Learn how to make this warm and comforting soup at home. This chicken wonton soup recipe is so quick and easy to whip up.

Steps to make Home made wonton soup with fresh bok choy:
  1. I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
  2. For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
  3. Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
  4. Next take the two edges and fold it again to get the shape on the picture.
  5. Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
  6. Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.

It has lots of healthy veggies and is semi-homemade using frozen wontons. Next, throw in the bok choy, cook five minutes, and then, add the wontons and mushrooms. This authentic homemade wonton soup recipe is easy and fun to make! Each bowl is packed with plump pork dumplings, fresh vegetables and The aromas are so lovely! Chicken broth is added and simmered with carrots, baby bok choy, and fresh shrimp, yum!

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