Christmas Chicken and Shrimp Dumplings
Christmas Chicken and Shrimp Dumplings

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, christmas chicken and shrimp dumplings. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Christmas Chicken and Shrimp Dumplings is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Christmas Chicken and Shrimp Dumplings is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook christmas chicken and shrimp dumplings using 9 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Chicken and Shrimp Dumplings:
  1. Take 300 g minced chicken
  2. Take 100 g shrimp cut roughly
  3. Prepare 4 tablespoon starch
  4. Take 10 cm spring onion minced
  5. Get 1 teaspoon grind ginger
  6. Prepare 1 teaspoon chicken bouillon powder
  7. Get 2 teaspoon soy sauce
  8. Get Wantan skin
  9. Get Vegetable or sesame oil
Steps to make Christmas Chicken and Shrimp Dumplings:
  1. Ingredients
  2. Mix very well with hand.
  3. I use this thick Wantan skin. I bought this at Chinese food shop.
  4. Make Wantan Dumplings
  5. Fry Dumplings with 1 tablespoon of vegetable oil for about 2 minutes.
  6. Put water 1 cm depth when bottom of bumping is crisp
  7. Cover the pan and cook for 5-8 minutes till the meat mixture is done.
  8. Sprinkle 1 tablespoon sesame or vegetable oil on the Dumplings and fry for 2 minutes till the one side is brown and crispy.
  9. Dish Dumplings
  10. Garnish with colorful vegetables
  11. Today’s dinner

So that’s going to wrap it up with this exceptional food christmas chicken and shrimp dumplings recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!