Veg flower dumplings
Veg flower dumplings

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, veg flower dumplings. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg flower dumplings is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Veg flower dumplings is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have veg flower dumplings using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veg flower dumplings:
  1. Get 2 boiled and mashed potatoes
  2. Get 1 tablespoon finely chopped capsicum
  3. Prepare 1 finely chopped onion
  4. Prepare 1 tablespoon grated carrot
  5. Make ready 2 tablespoon finely chopped cabbage
  6. Get 1 teaspoon chopped coriander leaves
  7. Take 1 tablespoon chopped french beans
  8. Take 1 tablespoon chili garlic ginger paste
  9. Take to taste Salt
  10. Take 1/2 teaspoon black pepper powder
  11. Prepare 1 teaspoon soya sauce
  12. Get 1 tablespoon rice flour or maida
  13. Take 1/4 cup raw basmati rice
Steps to make Veg flower dumplings:
  1. Wash and soak basmati rice in water for 20-30 minutes. Strain water from it and keep aside.
  2. In a mixing bowl take boiled and mashed potatoes, all mentioned vegetables, Chili garlic ginger paste, salt, black pepper powder and soya sauce. Combine all ingredients. Add rice flour and mix well. (If needed add 1-2 teaspoon more).
  3. Make lemon size balls from it. Coat all balls with rice flour and then with basmati rice.
  4. Put balls into greased mould or plate and steam for 15-20 minutes or until rice is well cooked
  5. Veg flower dumplings are ready. Serve hot with tomato sauce or ketchup.

So that is going to wrap it up for this special food veg flower dumplings recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!