Flatbread Homemade
Flatbread Homemade

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, flatbread homemade. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Flatbread Homemade is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Flatbread Homemade is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook flatbread homemade using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Flatbread Homemade:
  1. Make ready 250 gr all purpose flour
  2. Make ready 1 tea spoon salt
  3. Make ready 1 spoon olive oil
  4. Make ready as needed Water
  5. Prepare Grated cheese (quick melt cheddar)
  6. Prepare Corned beef as preferred
Instructions to make Flatbread Homemade:
  1. Mix flour, olive oil, salt together. Add some water slowly while kneaded the mix together until perfectly mixed.
  2. Cover the dough for 10 mins with clean cloth to let it rest. Meanwhile, grated the cheese for the filling and put aside.
  3. After that, divide the dough into small balls by using a spoon. Take one ball and spread it enough to put the grated cheese inside. Rounded them again and put aside.
  4. When ready to cook, flatten the dough with the cheese inside and smeared some olive oil on it so it won’t be sticky to the hand.
  5. Heat up your pan on stove with a pinch of olive oil to cook the dough. If you prefer margarine, you can also use a margarine. Put the flattened dough inside and cook with small fire on both side for approx. 2-3 minutes each. Or until you see the dough becomes slight transparent in color and no longer whitish.
  6. Serve it while hot.
  7. If you prefer to bake it in the oven, you can put the dough on a aluminum foil with some olive oil rubbed on both side. Set the oven up to 250•Celsius and let it heat up for about 3-5 minutes before putting the dough in. My oven will cook for about 5 minutes for each side. Remember to check that both side are properly baked.

So that’s going to wrap it up with this special food flatbread homemade recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!