Keto Carnitas (Slow Cooker)
Keto Carnitas (Slow Cooker)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, keto carnitas (slow cooker). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Keto Carnitas (Slow Cooker) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Keto Carnitas (Slow Cooker) is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Keto Carnitas (Slow Cooker):
  1. Make ready 6.5 lb Pork Sirloin Roast
  2. Make ready 4 mixed Baby Bell Peppers
  3. Make ready 1 large Poblano Pepper
  4. Prepare 1 Jalapeno Pepper
  5. Get 2 small Sweet Onions
  6. Prepare 4 tbsp Minced Garlic
  7. Make ready 8 oz can Tomato Sauce
  8. Prepare 5-10 drops Liquid Smoke
  9. Make ready 1 tbsp Worcestershire Sauce
  10. Prepare 1/4 cup Onion Powder
  11. Take 1/4 cup Garlic Powder
  12. Make ready 1 tbsp Chilli Powder
  13. Get 1/2 tbsp Cayenne Pepper
  14. Make ready 1/2 tbsp Paprika
  15. Prepare 1 tsp Black Pepper
  16. Make ready 1/2 cup Bacon Fat
  17. Make ready 1/4 cup Apple Cider Vinegar
Steps to make Keto Carnitas (Slow Cooker):
  1. First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
  2. Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
  3. Add seasonings to a bowl and mix
  4. Rub the pork roasts with seasonings then place on top of mixture in slow cooker
  5. Cook on low heat for 8hrs
  6. Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
  7. Shred pork with two forks and let cool for at least 10 minutes
  8. This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
  9. Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
  10. Enjoy!

So that is going to wrap this up for this exceptional food keto carnitas (slow cooker) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!