Loaded Jacket Potatoes
Loaded Jacket Potatoes

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, loaded jacket potatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Loaded Jacket Potatoes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Loaded Jacket Potatoes is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook loaded jacket potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Jacket Potatoes:
  1. Make ready 3 large jacket potatoes
  2. Get 3 spring onions
  3. Take 3 rashers pancetta
  4. Take Sour cream
  5. Make ready Chives
  6. Get 100 g cheddar cheese
  7. Make ready 100 g red Leicester
  8. Get Milk
Instructions to make Loaded Jacket Potatoes:
  1. Pierce the potatoes with a fork repeatedly, until one side has many many holes. Microwave for 8 minutes. Then cook the potatoes for an hour at 190C.
  2. Fry the pancetta until crispy in a pan, grate the cheese and slice the chives and spring onions.
  3. Take the potatoes out of the room and slice in half, let cool for a few minutes. Hold a potato half in one hand with a tea towel and scrape out the inside with a spoon.
  4. Mash the potato with a splash of milk. Then add in half of the pancetta, 3/4 of the cheese, all the spring onions and mix. Spoon the mixture evenly back into the potato skins and smooth off the top. Add on the remaining cheese and pancetta. Cook at the same temperature for 5 minutes.
  5. Take out the potatoes and let cool for just a minute. Add a spoonful of sour cream on top and the sliced chives. Enjoy!

So that’s going to wrap this up for this special food loaded jacket potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!