Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker chuck roast. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Slow Cooker Chuck Roast is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Slow Cooker Chuck Roast is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook slow cooker chuck roast using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Chuck Roast:
- Take 3 lb Bonless Chuck Roast
- Take 2 tsp Salt
- Prepare 1 tbsp Whole Black Peppercorns
- Get 1 tbsp Dried Tarragon
- Take 10 Fresh Sage Leaves
- Take 1/4 White Onion (Diced)
- Take 3 tbsp Unsalted Butter
- Prepare 1/4 cup Worcestershire Sauce
Instructions to make Slow Cooker Chuck Roast:
- Place chuck roast in slow cooker. Top with all ingredients, except Worcestershire sauce.
- Pour Worcestershire sauce around sides of roast, so as not to wash off the seasonings.
- Cover and cook on low for 10 hours.
So that’s going to wrap this up for this special food slow cooker chuck roast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
