Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, beef pot roast. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Beef Pot Roast is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Beef Pot Roast is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have beef pot roast using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef Pot Roast:
- Take 3 lb beef roast - seasoned and seared
- Prepare 1 1/2 lb red potatoes - quartered
- Get 1 lb baby carrots
- Get 1 lb white mushrooms - halved
- Get 1 bunch celery - last 1/3 - 1/2 of leafy ends of whole bunch
- Get 1 large onion - quartered
- Get 1 head garlic - sliced in half horizontally
- Take 2 can beef broth
- Prepare 1 (seasoned) salt, pepper, garlic/onion powder… any favorite spices
Steps to make Beef Pot Roast:
- turn crock pot on high - add broth (you can also use dutch oven - preheat oven to 300* add all ingredients to pot & cook 4-6 hours - until meat is tender)
- season meat with salt, pepper, etc. - seer in skillet & lay in broth (you can deglaze pan with red wine or sherry then add to pot)
- add all other ingredients & any desired spices
- cook on high about 6-7 hours - or on low 8-9 hours (until meat is tender) - making sure there is plenty of juice (just add water)
So that is going to wrap this up for this exceptional food beef pot roast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
