Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, cider pork roast - slowcooker. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cider Pork Roast - Slowcooker is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cider Pork Roast - Slowcooker is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Get 1 pork roast. bone in
- Take 500 ml cider (alcoholic and carbonated)
- Get 2 medium apples, peeled, quartered then sliced 1 inch thick
- Take 2 tsp minced garlic or 2 whole cloves, chopped
- Prepare 1 bunch oregano
- Get 2 pinch salt
- Prepare 2 pinch cracked black pepper
Instructions to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot.
- place 1/3 of the sliced apples into the bottom of your cooker.
- place pork roast on top
- combine all other ingredients and pour over the roast
- cover and cook for 8 hours on low
- meat should pull off the bone easily once cooked
- serve with baked potatoes and steamed veggies
- use any leftovers for sandwiches the next day
So that is going to wrap it up with this special food cider pork roast - slowcooker recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
