My Mexican Salsa on a jacket Potato. 😚
My Mexican Salsa on a jacket Potato. 😚

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my mexican salsa on a jacket potato. 😚. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

My Mexican Salsa on a jacket Potato. 😚 is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. My Mexican Salsa on a jacket Potato. 😚 is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my mexican salsa on a jacket potato. 😚 using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My Mexican Salsa on a jacket Potato. 😚:
  1. Get 350 g Good minced Beef
  2. Prepare 3/4 pint passata mash 6 Tomatoe in it mix.or 1 tin tomatoes
  3. Get 1/2 Large Onion
  4. Take 1 tbls Olive oil
  5. Make ready 1 tbls mexican herbs
  6. Get 2 Garlic cloves mashed
  7. Prepare 2 Chillies chopped
  8. Make ready 1 dried Chicken stock cube
  9. Get 1 Red Pepper chopped
  10. Prepare 4 tbls Loose Corn
  11. Make ready slices Jalapeno
  12. Take 1 tsp red hot pepper sauce (Optional)
  13. Get 200 g Mexican cheese grated. If too hot just use grated chedder
  14. Take 4 tbls Sour Cream i used Sour cream and mix in 1 tbls fresh chive
  15. Get 2 Medium Potatoes or Rice with lemon flavour
Instructions to make My Mexican Salsa on a jacket Potato. 😚:
  1. Heat up the oil add onions fry for 1 minute add garlic, mexican herbs stir in then add the meat. Cook on medium until the meat is all coloured.
  2. Next add chillies, corn and then the passata and tomatoes also red peppersmixed in. Carry on cooking for 5 minutes.
  3. Next add your potatoes washed and pierce holes in the microwave to cook.
  4. Add the chicken stock to the mix if its dry you can add more passata or an extra tin crushed Tomatoes.
  5. Grate the cheese ready and make the Sour cream or bought sour cream add chives if you want. Add 1 tbls jalapenos to the mix stir in.
  6. Get the potatoe on the serving plate then spoon over the beef salsa. Next add the cheese on top of the salsa and add back to microwave for it to melt.
  7. Next add two tbls of the sour cream on each plate then add a couple of jalapenos on top.
  8. If your having tortillas add them around the outside.serve hot.

So that’s going to wrap this up with this exceptional food my mexican salsa on a jacket potato. 😚 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!