Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, irish potato bake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Irish Potato Bake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Irish Potato Bake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have irish potato bake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Irish Potato Bake:
- Take 2 lb pork sausage
- Make ready 6 large potatoes
- Get 1/2 red onion-blended
- Make ready 1 2/3 lb desired cheese-I used Irish cheddar
- Take 1 pinch saffron
- Get 1 tsp salt
- Prepare 4 large mushrooms-optional
- Take 1 pinch pepper to taste
- Make ready 1 1/4 cup ricotta cheese
- Make ready 1 pinch dill, curry powder, season salt, and parsley to taste.
Instructions to make Irish Potato Bake:
- preheat oven to 350*
- slice potatoes and boil until just tender. set aside
- cook sausage thoroughly and drain
- mix sausage, seasonings except salt and pepper, and ricotta together and line 9x13 with mixture.
- sprinkle on cheese if shredded or line meat mixture with 1/2 the cheese.
- top with sliced potatoes, salt, and pepper.
- top with the rest of the cheese and bake until cheese is bubbly.
So that’s going to wrap this up for this special food irish potato bake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
