Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, open cheese steak sandwich. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Open Cheese Steak Sandwich is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Open Cheese Steak Sandwich is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook open cheese steak sandwich using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Open Cheese Steak Sandwich:
- Get 1 gluten free baguette or sub roll
- Take 1 tbsp olive oil
- Prepare 1 onion sliced
- Prepare 1 pepper sliced
- Get 1 garlic clove minced
- Get 1 tsp brown sugar
- Prepare 1 tsp apple cider vinegar
- Get 250 g beef strips
- Get 2 tbsps dairy free cheese grated
Steps to make Open Cheese Steak Sandwich:
- Add the olive oil, onion, pepper, garlic, brown sugar and apple cider vinegar in a shallow pan over a medium heat - Sauté for 5 minutes - Add in the beef steak strips and saute for 4 minutes - Set aside
- Cut the roll in half lengthways and place outside downwards on a baking sheet - Top with the steak mix and dairy free cheese - Heat under a low grill until the cheese has melted - Serve with salad and fries
So that’s going to wrap this up for this exceptional food open cheese steak sandwich recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
