Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pellet grill brisket. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pellet Grill Brisket is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Pellet Grill Brisket is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have pellet grill brisket using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pellet Grill Brisket:
- Make ready Brisket
- Get Salt
- Make ready Pepper
- Take Garlic Salt
- Prepare Rosemary
Instructions to make Pellet Grill Brisket:
- Trim fat down to 1/4” on brisket. Take all hard fat off
- And a heavy coating of fresh cracked black pepper. Add all other seasonings to taste
- Heat up smoker to between 225-235 and place brisket in fat side down and smoke for 5 hours
- After 5 hours pull brisket off and wrap in parchment paper. Leave smoker and same temp and put brisket back on.
- Cook brisket until it hits 200 degrees Fahrenheit then pull of.
- Place brisket in oven still wrapped. Don’t turn oven on just let it rest for 1.5-2 hours
- After resting slice and enjoy
So that is going to wrap it up for this special food pellet grill brisket recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
